Dink che ladoo are made using dink, khuskhus, khobra, kharik, badam & godambi. These nutritious melt-in-mouth ladoos are very delicious and can be taken with warm glass of milk as a breakfast during winters. In childhood, we used to carry them in our snacks box.
- Available in a pack of 6~7 pieces
- Shelf Life: 45 Days
- All items are prepared fresh using sajuk tup & best quality ingredients.
- Everything is made with utmost care with special attention towards food safety & hygiene.